Vodka Currant
In collaboration with C.CASSIS
750mL
40% ABV
Into the Bottle
Vodka Currant is a love letter to 1990s New York — to the low-lit energy of late dinners, slip dresses, impromptu studio visits, lingering on fire escapes, and stretching out summer nights. It carries that quiet confidence: minimal but full, sharp but supple, with just enough edge. The kind of spirit that moves effortlessly from the first drink of the night to the last — precise, unhurried, and made to be enjoyed.Built from New York agriculture, the vodka begins with organic corn from the Finger Lakes — milled, mashed, fermented, and distilled in-house. Once proofed to 28%, Hudson Valley blackcurrants are macerated into the spirit for a week before a second pass through the pot still. The blackcurrants — once banned in the U.S., now quietly thriving upstate — bring a deep, inky acidity and the faint green of the stems, resulting in a vodka that feels structured, saturated, and dry, not candied.Designed for the bar, Vodka Currant anchors both the familiar and the unexpected. It's seamless in a blackcurrant martini or a long vodka-soda with a strip of grapefruit peel. Build it into a 90s revival Cosmo with fresh lime and cranberry..